Chili For All

Monday, February 13, 2012
No question, chili is one of America's favorite dishes, especially around Super Bowl time. But it seems that no two chili dishes are alike. We all have our own idea of what chili should be, whether it features red meat, white meat, no meat, the type of beans to use, the amount of heat, and so on. So here are six kinds of chili, all of them low fat. Enjoy these chilis with some cornbread, and with a little spoonful of low-fat sour cream or nonfat Greek yogurt on top.

Chicken Chili Photo c Fiona Haynes, licensed to

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