How To Make Oven Fries

Saturday, March 31, 2012

Next, you will scrub the potatoes and peel them. Using a sharp kitchen knife, slice the potatoes crosswise into about 1/2-inch stips. You can make the oven fries whatever size you wish, but beware if the fries are too thick, they will likely be a bit more soggy, even after baking.


View the original article here

No comments:

Post a Comment